Five Fingers for Marseilles and Rijks Pinotage Reserve, 2003.

Pinotage is often unfairly looked down upon, probably because there’s a lot of trash out there. A true South African varietal, a cultivation of hermitage (cinsaut) and pinot noir, I’m always ready to spread the good word!  It comes in two distinct schools of “kinda strawberry and old banana” or in more recent times “kinda […]